Our first taste of Meta was earlier this year when a group of us took our EATSingapore book and received an extra main course which turned our five-course Spring menu into six. Since then, Meta has earned a covetable Michelin […]
No sooner had we posted the news about brand new Blackwattle on our Facebook Food & Coffee Lovers Group than a fellow food lover texted me saying, let’s try it out! Absolutely, said I. You know me, I’m a sucker for […]
Of the many places I’ve eaten in Singapore, Chef’s Table still remains one of my all-time favourites. Chef Stephan Zoisl and his team are truly amazing and earlier this year, we had the pleasure of talking to him about how it all […]
I’ll admit that I was a little bit starstruck when I walked into Pollen to interview Chef Steve Allen. Near the end of last year, Chef Steve took over the kitchens at Pollen, Singapore’s iconic and beautiful fine dining restaurant and bistro housed […]
The inner foodie in me got super excited when I first saw the bright red EAT Singapore book. I was at The Hangar and sitting at the counter was this gorgeous, red book with the big word EAT on the cover. […]
