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You have heard about Table Tales, haven’t you? It is the little book that really isn’t a just book. It’s an experience. And you can’t put a price on that! The book may cost $69 but it gives you ten exceptional venues to dine at (no need to think!...
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Here is a story that just has to be shared. It is all about taking something of personal interest and turning it into a brand. This tale involves bravery, curiosity, a bit of boredom and the dedication to learn and share with others. Many will already be familiar with...
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Our first taste of Meta was earlier this year when a group of us took our EATSingapore book and received an extra main course which turned our five-course Spring menu into six. Since then, Meta has earned a covetable Michelin star and this sits proudly on their mirrored pillar...
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No sooner had we posted the news about brand new Blackwattle on our Facebook Food & Coffee Lovers Group than a fellow food lover texted me saying, let’s try it out! Absolutely, said I. You know me, I’m a sucker for anything that looks delicious. I definitely had high expectations...
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I’m sure you’ve experienced this. There seems to be one at every table. When dining with a foodie, you can expect that as soon as anything is put on the table, there will be a flurry of activity. Phones are whipped out, photographs are taken, dishes moved around… all while...
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Say the word “cookie” and you have me! Then when you say, “it’s healthy”, I would probably be inclined to give it a miss. However, here’s a cookie that is delicious and healthy, with no refined sugar (the stand-in being maple syrup) and packed with ingredients rich in vegetarian...
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I’ll admit that I’m a bit of a princess when it comes to holidays and accommodation. I just love fancy hotels with room service and gorgeous decor. I’m a five-star kind of girl. When someone uses the word “rustic” in the description of their holiday, I tend to discount...
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The Glasshouse first came to my attention on Instagram with its beautiful feed of three images. The first, a covered area of work in progress… I was curious. The second, a row of three toasts topped with yummy things… definitely interested! The third photo in their feed, back then, was...
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If you’re after a groovy vibe, cool ambience, good food and killer cocktails, try heading to CHIKIN Bar on Bukit Pasoh Road. We were recently invited to a tasting there and even though it was only 5.30pm and the place wasn’t quite pumping just yet, it was an excellent...
You have heard about Table Tales, haven’t you? It is the little book that really isn’t a just book. It’s an experience. And you can’t put a price on that! The book may cost $69 but it gives you ten exceptional venues to dine at (no need to think!...
Here is a story that just has to be shared. It is all about taking something of personal interest and turning it into a brand. This tale involves bravery, curiosity, a bit of boredom and the dedication to learn and share with others. Many will already be familiar with...
Our first taste of Meta was earlier this year when a group of us took our EATSingapore book and received an extra main course which turned our five-course Spring menu into six. Since then, Meta has earned a covetable Michelin star and this sits proudly on their mirrored pillar...
No sooner had we posted the news about brand new Blackwattle on our Facebook Food & Coffee Lovers Group than a fellow food lover texted me saying, let’s try it out! Absolutely, said I. You know me, I’m a sucker for anything that looks delicious. I definitely had high expectations...
I’m sure you’ve experienced this. There seems to be one at every table. When dining with a foodie, you can expect that as soon as anything is put on the table, there will be a flurry of activity. Phones are whipped out, photographs are taken, dishes moved around… all while...
Say the word “cookie” and you have me! Then when you say, “it’s healthy”, I would probably be inclined to give it a miss. However, here’s a cookie that is delicious and healthy, with no refined sugar (the stand-in being maple syrup) and packed with ingredients rich in vegetarian...
I’ll admit that I’m a bit of a princess when it comes to holidays and accommodation. I just love fancy hotels with room service and gorgeous decor. I’m a five-star kind of girl. When someone uses the word “rustic” in the description of their holiday, I tend to discount...
The Glasshouse first came to my attention on Instagram with its beautiful feed of three images. The first, a covered area of work in progress… I was curious. The second, a row of three toasts topped with yummy things… definitely interested! The third photo in their feed, back then, was...
If you’re after a groovy vibe, cool ambience, good food and killer cocktails, try heading to CHIKIN Bar on Bukit Pasoh Road. We were recently invited to a tasting there and even though it was only 5.30pm and the place wasn’t quite pumping just yet, it was an excellent...